What’s your go-to order at Cava?
ES: “I love anything spicy that they have. I love their harissa chicken, so sometimes I'll mix up my bowl, but I love the spicy chicken and the spicy sauces. I probably go at least twice a month, and their chips are so good.”
HR: “I do arugula and white rice as my base. Then I go with chicken and then corn. Pickles, I always have to put pickles in there. I also now get their balsamic dressing on top. The first time I ever tried that it was really good.”
What has your experience with NIL been like?
ES: “My experience with it has been great. I feel like I've been trying to take every opportunity in front of me. I know that this opportunity is unique, and my freshman year, NIL wasn't here. It really does add to what I've been doing in college and provides me with more memories and more experiences. I feel like I’ve been bringing new opportunities to other people on my team and helping out my coaches.”
HR: “I've had the opportunity to do a lot which is really great. I've had some with really big companies, for example, Free People, and others that are smaller brands. NIL is just a really great experience to be able to share the products and then get products that I've sometimes never heard of. It's a great experience just to get their name out there and get my name out there with different companies.”